Lotus is a popular aquatic plant and especially it has been given a prime importance in Asian countries as a part of their culture. In addition to its aesthetic value that is created by the beautiful lotus flower, the plant has revealed numerous uses as an edible plant as well as a medicinal plant. When considering the lotus tea, the different plant components such as flowers, fruits, seeds, and leaves are consumed as a beverage in certain countries like China and Korea. In addition to that, there is also a popular technique for scenting green tea with lotus flower, similar to the way the jasmine teas are prepared.
We have used the Green tea in preparation of lotus tea, and give it a try today to feel the refreshing flavor.
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